Alright, Redmond, let’s talk about St. Patrick’s Day. You know what that means—green everything, Guinness flowing, and someone in your friend group claiming they have Irish heritage (even though their last name is definitely not O’Reilly). But beyond the parades and the questionable choices people make with green food dye, St. Patrick’s Day is a prime excuse to throw an epic gathering. And if you’re hosting, you need to do it right.
Now, let’s get real—every great party starts in the kitchen. You’ve got the beer, the snacks, maybe even some corned beef and cabbage (because, tradition), but have you thought about the tools you’re working with? If you’re about to chop up food on some flimsy, plastic, mass-produced cutting board that’s been through too many dishwasher cycles—we need to have a talk.
It’s time to upgrade your hosting game with a custom cutting board that’s not just functional, but a statement piece. And not just any cutting board—we’re talking handcrafted, end grain, top-tier wood cutting boards from Stedman Design that’ll make your kitchen look like a pro chef’s dream.
Lucky you, Redmond. You just found the missing piece to St. Patrick’s Day hosting greatness. Let’s break down why.
You wouldn’t serve whiskey in a plastic cup (well, at least you shouldn’t). So why would you prep and serve food on a board that’s falling apart? Your kitchen deserves better.
A custom cutting board isn’t just some slab of wood—it’s an investment in how you prepare, present, and serve food. Here’s why you need one for your St. Paddy’s Day gathering:
Let’s break it down—what’s on your St. Patrick’s Day menu?
And let’s be honest—at some point, someone’s going to cut a lime for shots or squeeze one into their Guinness (questionable, but it happens). You need a board that can handle it all.
Ever notice how some cutting boards just wreck your knives? That’s because most store-bought boards are terrible at absorbing the impact of your blade. The result? Dull knives, jagged cuts, and frustration.
A custom end grain cutting board is made so that the wood fibers absorb the impact instead of fighting against it. Translation?
✅ Your knives stay sharp
✅ Your cuts are cleaner
✅ You don’t have to constantly sharpen your blades like a man on a mission
Think of it like this—end grain cutting boards work with your knife, not against it.
A cheap plastic cutting board makes it look like you just moved out of your parents’ house last week. A handcrafted wood cutting board makes you look like you belong on a Food Network show.
It’s classy, durable, and straight-up impressive. Plus, when you whip it out at a party, people will notice. Someone’s going to ask, “Whoa, where’d you get this?” and you get to say, “Oh, it’s custom.” Boom. Instant respect.
Listen, not all cutting boards are created equal. You don’t want some weak, mass-produced board that warps after two washes. You want a piece of craftsmanship that makes you feel like an actual chef.
Here’s what makes our cutting boards top-tier:
✅ Handcrafted from premium hardwoods – We use high-quality, responsibly sourced wood like walnut, maple, and cherry. No cheap materials. Ever.
✅ End grain construction – Your knives stay sharp, and your board lasts longer.
✅ Built to last – These aren’t throwaway boards. With proper care, they’ll last years, not months.
✅ Doubles as a serving board – You can prep food AND serve it on the same board because they look that good.
✅ Custom sizing and engraving available – Want your last name, initials, or a lucky shamrock engraved into your board? We got you.
When you buy a Stedman Design cutting board, you’re getting a statement piece that actually improves your kitchen game.
Now that you’ve got your cutting board, let’s use it like a pro.
1️⃣ Start with a strong base – Lay down your main elements first (think cheeses, meats, or Irish soda bread).
2️⃣ Fill in with color – Add greens (grapes, herbs, or even green olives) to make it festive.
3️⃣ Think texture – Combine crispy crackers, creamy cheeses, and hearty bread to keep it interesting.
4️⃣ Don’t forget the drinks – A custom board isn’t just for food. Use it to present whiskey, Irish coffee, or stout beer pairings.
This isn’t just a cutting board. It’s a centerpiece.
Look, you wouldn’t buy a luxury car and never get an oil change, right? Treat your cutting board right, and it’ll last you forever.
🚫 No dishwashers – Hand wash with warm, soapy water.
💧 Dry immediately – Don’t let it soak.
🪵 Oil it up – Use food-safe mineral oil to keep the wood hydrated and looking fresh.
🌵 Store in a cool, dry place – No leaving it near a sink full of water.
Follow these steps, and your cutting board will look as sharp as your hosting skills.
Redmond, this St. Patrick’s Day, don’t settle for mediocre kitchen tools. If you’re hosting, you owe it to yourself (and your guests) to have the best. A custom end grain cutting board isn’t just an upgrade—it’s a game-changer.
At Stedman Design, we craft cutting boards that combine beauty, function, and pure craftsmanship. Whether you need a small board for quick prep or a large serving board for an epic spread, we’ve got you covered.
🔥 Order your custom cutting board today and level up your St. Patrick’s Day hosting. Because, let’s be real—lucky you, you just found the missing piece. 🍀
You bring the party. We’ll bring the board.
Happy St. Patrick’s Day, Redmond! 🍀 Cheers!